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25 Cold Soba Noodle Recipes Perfect For Summer

By,
Gourmandize

© Smitten Kitchen

Cold Noodles With Miso, Lime and Ginger

Serving your soba noodles cold is the perfect way to enjoy them during summer, when all you have to do is boil them for around 5 minutes. It also means you can prep your meals when you've got time and then enjoy a light, refreshing meal whenever you want! In this recipe, the noodles are combined with a mixture of fresh, raw veggies and then drenched in the biting, tangy sauce. Check it out here.


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INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!