Menu Enter a recipe name, ingredient, keyword...

10 Steps To The Perfect Christmas Gravy

By,
Gourmandize
Add texture 5/10

Add texture

Getting a lovely thick gravy without reducing it down to almost nothing can be tricky, but we have the answer— mix in bits and pieces of roasted vegetables, and mash them into the gravy mix with a potato masher. We love the slightly lumpy texture this creates, but if you want to make it very smooth, you can always give it a quick whizz with a stick blender.


More steaming articles



Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!