10 Steps To The Perfect Fruitcake
© Simply Recipes
Bake Next To Or Above A Pan Of Water
Adding a pan of water to the oven, either on the same rack or below your fruitcake, will help it retain moisture and balance out the baking process for more evenly cooked results. It might be necessary to re-add water throughout. See how it's done in this easy recipe.
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8 Mistakes That Everybody Makes With Pasta
Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?