The Top 50 Seafood Restaurants In America
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The Walrus and the Carpenter - Seattle, WA
This upscale casual eatery in Seattle takes its oyster game very seriously. Fresh or fried oysters come out beautifully plated and prepared, alongside a menu of elegant small plates with French influence (steak tartare, gourmet cheeses) and exquisite desserts. The space is tiny, cozy and well-lit up during the day.
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