50 Italian Foods You Have To Try Before You Die - Page 50
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50 Italian Foods You Have To Try Before You Die

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Gourmandize
Cannoli 50/50

© Instagram - @theveryhungrygal

Cannoli

If you haven't heard of or seen a cannoli by now, you've been missing out. These little Sicilian pastries are made of tube-shaped fried pastry dough shells, stuffed with a creamy ricotta-based filling and garnished with various sweet and/or crunchy toppings. There is no set size to adhere to—they may come in small, bite-sized shapes or as big as your fist. Either way, they're delicious, and you must try them.


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Chef Tips and Tricks

You're watching: VIDEO: Easy Cheesy Mini Pizzas
VIDEO: Easy Cheesy Mini Pizzas

We are definitely making these Easy Cheesy Mini Pizzas for our next party!

Ingredients

  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil

Method

  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!