10 funky toppings to spice up a soup
Cheese
Grated cheese sprinkled on a bowl of steaming soup is pure heaven. But it shouldn't stop there!
Blue cheese, goat cheese and cream cheese also make excellent choices for soup toppings. Or you can steal an Italian cooking secret and add a hunk of Parmesan rind to your soup while it cooks. It will give your soup a luscious, sublte cheese taste and a whole lot of depth.
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