35 Tricks to Hosting a Stress-Free New Year's Eve - Page 23
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

35 Tricks to Hosting a Stress-Free New Year's Eve

,
Gourmandize
Decorate your drinks with marshmallow stars 23/35

© A Subtle Revelry

Decorate your drinks with marshmallow stars

Use marshmallows, baking glitter and a cookie cutter to make these marshmallow stars and use them to decorate the rim of the glass when serving a festive cocktail or hot drink to your guests. 


More steaming articles



Chef Tips and Tricks

You're watching: VIDEO: Blue Cheese Bruschetta
VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!