The Best Crowd-Friendly Holiday Finger Foods
Gourmandize Staff,
© Life in the Lofthouse
Mini Tomato and Mozzarella Tarts
These Mini Tomato and Mozzarella Tarts are simple to make and require little effort to look appetizing. Not to mention they'll match beautifully with your holiday decorations!
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INGREDIENTS
- 3/4 Cup of blue cheese
- 1/2 Cup of cream cheese
- Green peas (cooked)
- 4 Sun-dried tomatoes (halved)
- 2 Slices prosciutto
- Toast
METHOD
- Mix together the blue cheese and cream cheese.
- Spread onto toast.
- Top with green peas, sun-dried tomatoes, and prosciutto.
- Enjoy!