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America's 30 Best Lobster Rolls

By,
Gourmandize

© The Bayside Restaurant

Best Lobster Roll with a View: The Bayside Restaurant (Westport, Massachusetts)

The Bayside Restaurant cooks up some of freshest lobster rolls in Massachusetts! Voted by Food and Wine Magazine as one of the best in America, their Famous Lobster Roll is served on a grilled bun with your choice of butter or mayo. Our tip: try ordering them with a side of crispy eggplant fries for the full Bayside experience. With a stunning view across the Massachusetts Audubon's Pond Sanctuary, Buzzard's Bay and the Elizabeth Islands, it's certainly a picturesque meal to remember.


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VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.