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Cold fish buffet recipes - 2 recipes

Planning the menu for a cold buffet? Try a seafood platter. They make the perfect appetizer and elegant finger food! Place grilled or broiled fish with your favorite sauces like homemade garlic mayonnaise or lemon-tarragon dressing. Try our simple seafood platter and class it up with lobster with this cold fish buffet idea. We also recommend adding deep-fried oysters for hearty feel.

 

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Chef Tips and Tricks

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This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Top rated Cold fish buffet recipes

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Cold Fish Buffet - Lobster Platter

  • 3 slices of cold but cooked lobster
  • 4 steamed asparagus stalks
  • 3 carrots, sliced
  • 2 cups of shredded lettuce
  • Lemon wedge
  • Cocktail sauce of choice
4.6/5 (34 Votes)

Not only do slow cookers save you heaps of time, they also make seafood incredibly tender and flavorful. Try these 19 top seafood recipes.

242 shares

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Cold Seafood Platter. Discover our recipe

  • 2 pounds of various seafood of choice (prawns, salmon tuna etc)
  • lemon to garnish
  • 1 lemon
  • 1 tbsp Dijon mustard
  • 3/4 cup mayo
  • 1 bunch dill (or dried)
4.2/5 (33 Votes)

Any burning questions? Our chefs answer!

Cold Seafood Platter Cold Fish Buffet - Lobster Platter