Our easy sausage stuffing recipes - 5 recipes
Chef Tips and Tricks
VIDEO: Crispy Fried Pasta Dippers
Run out of chips for the party ? Fry some pasta! Guaranteed success!
CRISPY FRIED PASTA DIPPERS
Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.
Top rated Easy sausage stuffing recipes
Sausage Stuffing
By Becky
Mom would make this stuffing every Thanksgiving
- 1 Log Pork Sausage (We use Jones' Sausage)
- 1 Onion finely chopped
- 2 Celery stalks chopped
- 1/2 Stick Butter
- 1 bag Stuffing
- 2T sage
- Salt and Pepper
- 1C Chicken Broth or Water
Southwestern Sausage and Cornbread Stuffing
By jmsbrdly
I developed this dressing to go with my Southwestern Roast Turkey, but it is also great on its own as a side with m...
- 1/2 cup unsalted butter
- 1 cup fresh or thawed frozen corn
- 1/2 cup fine chopped red onion
- 1/2 cup fine chopped yellow onion
- 1/2 cup fine chopped celery
- 1/2 cup fine chopped Anaheim chili pepper
- 4 to 6 cloves minced garlic
- 2 to 5 minced red jalapeno peppers
- 1 to 3 minced habanero or other hot peppers
- 2 1/2 pounds crumbled chorizo sausage
- 1 1/2 tablespoons chopped parsley
- 1 1/2 tablespoons chopped cilantro
- 1 1/2 tablespoon chopped chives
- 1 1/2 tablespoons chili powder
- 2 teaspoons ground cumin
- 1 teaspoon chopped tarragon
- 1 teaspoon chopped thyme
- 1 to 2 cups homemade or canned chicken stock
- 3 cups dried cornbread cut in 1/2 inch cubes
- 2 cups dried sourdough bread cut into 1/2 inch cubes
Cranberry Apple Sausage stuffing
By sassy62173
Thanksgiving stuffing made with sausage, apples, and cranberries
- 2 packages dried sweetened cranberries
- 3 apples, diced
- 1 red onion, diced
- 1 rolled package sausage
- 2 boxes Stove Top style stuffing
- brown sugar
- cinnamon
- nutmeg
Leora's sausage, apple and cranberry stuffing
By bennettathome
Preheat oven to 350 degrees
- 1 and 1/3 cups low salt chicken broth
- 14 ounces corn bread cubed (about 12 cups)
- 1 pound sweet italian sausage without casing
- 1/4 cup butter
- 6 cups sliced leeks
- 1 pound tart green apples, peeled, cored and chopped
- 2 cups chopped celery with leaves
- 4 teaspoons poultry seasoning
- 1 cup dried cranberries
- 4 teaspoons chopped fresh rosemary
- 2/3 cups chopped fresh parsley
- 3 eggs beaten
Homemade stuffing
By cellis
Cook sausage, (get rid of oil)
- 1 celery stalk chopped fine
- 1 16oz chicken broth (or more if needed)
- 1 cube butter
- 1 16oz Jimmy Dean sausage (or other brand)
- 2 bags (16oz each) seasoned bread stuffing
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