Our best leftover ham casserole recipes
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Our best leftover ham casserole recipes - 3 recipes

If you like this, you'll definitely like: easy ham, ham and pasta recipes, ham casserole recipes

Chef Tips and Tricks

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Enjoy these super easy, cheesy, dumpling-style croque monsieurs!

Ingredients

  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs

Method

  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

Top rated Leftover ham casserole recipes

By

Lay sliced ham at the bottom of your crock pot, slice to potatoes add to on top of the ham

  • 12 slices of ham
  • 1 onion
  • 5 potatoes
  • 12 slices cheese
  • 1 can mushroom soup
  • 1 cup milk
  • salt & pepper to taste
4/5 (5 Votes)

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174 shares

By

Peel potatoes and dice into one-inch size pieces

  • 2 pounds potatoes
  • 1 medium yellow onion
  • 1 green bell pepper
  • 1 red bell pepper
  • 2 Tablespoon butter, divided (unsalted is best)
  • 1 Tablespoon flour
  • 1 cup skim milk
  • 16 oz. processed cheese spread (such as Light Velveeta)
  • Ground black pepper to taste
  • 1-2 pounds ham, diced
4/5 (1 Votes)

By

15 easy recipes for even the most unskilled cooks!

5 518 shares

By

Cut zucchini washed but not peeled, slice ​​and cooked in a skillet over medium heat in olive oil for about ten...

  • 5-6 zucchinis
  • 4-5 oz ham
  • 5 tbsp olive oil
  • 1 3/4 cup grated Parmesan cheese
  • 1 stick of butter
  • 6 tbsp flour
  • 2 tbsp pesto
  • 3 tbsp breadcrumbs
2.9/5 (1 Votes)

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Zucchini, ham and parmesan casserole End of line Ham casserole - crock pot