Menu Enter a recipe name, ingredient, keyword...

Zucchini stuffed with ground beef - 2 recipes

Chef Tips and Tricks

VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!

Top rated Zucchini stuffed with ground beef recipes

By

Zucchini stuffed with ground beef

  • 4 zucchini
  • 10 oz ground beef
  • 2 small onions
  • 3 tomatoes
  • 3 cloves of garlic minced
  • 1 egg
  • 1 tablespoon tomato paste
  • 1 tablespoon chopped parsley
  • 1 tsp turmeric
  • 1 tsp paprika
  • 1 tsp cumin
  • Salt and pepper
  • Olive oil
3.9/5 (26 Votes)

By

Wash and cut the zucchini top and reserve the "hat"

  • 4 round zucchini
  • 1 1 1/2 lbs ground beef
  • 2 tablespoons pine nuts
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp chopped parsley
  • 1 large egg
  • 1 onion
  • tomato sauce
  • Salt and pepper
2.6/5 (7 Votes)

Any burning questions? Our chefs answer!

Stuffed zucchini Zucchini stuffed with ground beef