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The World's 50 Best Sandwiches

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Gourmandize
Zapiekanka (Poland) 50/50

© Home In The Finger Lakes

Zapiekanka (Poland)

Somewhat like a pizza baguette, this Polish open-faced sandwich is a deliciously satisfying snack made with sauteed white mushrooms and grated cheese. It's a popular street food in Poland, often served with ketchup as a garnish. Get the recipe here. 

 

Hungry for more? Try these Grandma-approved recipes from around the world.


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