26 Iconic World Foods You Can't Pass Up - Page 14
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26 Iconic World Foods You Can't Pass Up

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Seafood Paella - Spain 14/26

© Spain On A Fork

Seafood Paella - Spain

This classic Spanish dish originated in Valencia, where fresh seafood is abundant and some of the best you'll find in all of Europe. It's got a lovely aromatic saffron-flavored rice base and often comes served with squid, shrimp and mussels. This easy-to-follow recipe shows you how to make the real deal Spanish paella at home.


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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!