Warning Signs that Tell You When Your Food Has Gone Bad
Gourmandize Staff,
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Bread
For all types of bread, any sign of mold means it's a no-go. Even if it's just one part or slice that visibly has mold, throw out the rest. Bread is very porous, making it easy for mold to spread quickly through it. The mold can come in various colors from blueish-gray to white, so make sure you examine bread that's been sitting around for a while closely. On the other hand, bread that has simply become hard and stale may still be used to make croutons or breadcrumbs, for example. Just make sure there is absolutely no mold!
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VIDEO: Fresh Mango Salad
Dive into summer with this fresh, light and healthy mango salad!
INGREDIENTS
- Peanuts
- Carrot
- Mango
- Rocket
- 2 limes
- Olive oil
- Soy sauce
- Red onion, minced
- Salt
- Pepper
METHOD
- Lightly sautée the peanuts until golden.
- Take the carrots and cut into thin slices.
- Peel the mango and slice into thin strips.
- Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
- In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
- Enjoy!