Wow-Worthy Brunches for Weekend Entertaining
Gourmandize Staff,
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Bacon Praline Cinnamon Rolls
To be honest, the only way you could ever improve cinnamon rolls is by adding bacon! Thankfully, this recipe does just that, turning them into the perfect brunch food. Sweet and salty, with just enough praline, these cinnamon rolls are sure to become a brunch fixture.
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Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!