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Wow-Worthy Brunches for Weekend Entertaining

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Gourmandize

© Love and Lemons

Fried Egg and Mango Salsa Waffles

These gluten-free waffles are delicious no matter what diet you follow. The savory and sweet mango salsa adds enough flavor that you won't need any syrup. Add another waffle on top to make a sandwich, or eat it as a tartine, and your brunch dreams will be realized. Get the recipe here.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!