10 toppings that will take your steak to another level - Page 5
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10 toppings that will take your steak to another level

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Sumptuous foie gras 5/10

Sumptuous foie gras

Who says you have to eat foie gras on toast? With just a few ingredients, you can turn it into a luscious steak sauce. 

Ingredients: Shallot, port wine, semi-cooked foie gras, veal stock, butter, salt and pepper


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