The ultimate collection of light cocktail snacks
Pass the eggplant caviar
Real-deal caviar should be reserved for special occasions. The rest of the time, go to plan B: eggplant caviar. Cut some eggplants in half lengthwise and roast them in the oven for about 30 minutes. Using a spoon, remove the pulp for your "caviar." Easy, succulent and fab-tasting on toasted bread with a drizzle of olive oil.
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You're watching: VIDEO: Bramble Cocktail
VIDEO: Bramble Cocktail
Impress your guests with this tasty cocktail!
Ingredients:
3 tbsp. of lime juice
3 tbsp. of Gin
1 egg white (optional)
a dash of sugar syrup
1 tbSP. of blackberry liqueur