16 basic recipes to master the art of Mexican cuisine
Pozole
This savory Mexican soup is composed of braised meat, cooked hominy, chili peppers and various seasonings. You can make it in multiple colors, depending on your ingredient selection.
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VIDEO: Easy NACHOS
Yes, you should have NACHOS for dinner!
Ingredients:
12 cherry tomatoes
handful of black olives
1 small bag of tortilla chips
2 cups of tomato salsa
5/8 cup of corn
2 oz. monterey jack cheese
2 Oz. of grated cheddar