16 basic recipes to master the art of Mexican cuisine
Tamales
Tamales are one of the oldest Mexican dishes out there, originally brought into existence by the ancient Mayans. It's made of stewed meat and spices enveloped in homemade masa (corn-based dough) and wrapped in corn husks or plantain leaves. The tamales are then steamed until cooked through.
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VIDEO: Easy NACHOS
Yes, you should have NACHOS for dinner!
Ingredients:
12 cherry tomatoes
handful of black olives
1 small bag of tortilla chips
2 cups of tomato salsa
5/8 cup of corn
2 oz. monterey jack cheese
2 Oz. of grated cheddar