10 secrets to the perfect holiday cheese plate - Page 9
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10 secrets to the perfect holiday cheese plate

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To refrigerate or not to refrigerate? 9/10

To refrigerate or not to refrigerate?

Did you know you're actually not supposed to store fresh mozzarella in the fridge, as it loses its firmness and becomes less juicy? If you aren't eating it the day of purchase, however, go ahead and refrigerate it. Just be sure to keep the liquid in the packaging, and soak in a warm salted milk bath before serving.


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Chef Tips and Tricks

You're watching: VIDEO: Crispy Fried Pasta Dippers
VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.