Shake it off: 10 ways to replace the salt in your cooking - Page 3
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Shake it off: 10 ways to replace the salt in your cooking

By,
Gourmandize

Cilantro

You can use less salt if you garnish with freshly chopped cilantro, which will bring a fresh, sharp finish to your recipes.


More steaming articles



Chef Tips and Tricks

auto
VIDEO: Easy Carb-Free Pepper Toast

Ingredients

  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander

Method

Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper