Shake it off: 10 ways to replace the salt in your cooking - Page 2
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Shake it off: 10 ways to replace the salt in your cooking

By,
Gourmandize

Pepper

You might have to cut back on salt but not the seasonings! Try freshly ground peppercorns with low heat intensity to flavor and season your food. 


More steaming articles



Chef Tips and Tricks

VIDEO: Easy Carb-Free Pepper Toast

Ingredients

  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander

Method

Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper