20 ways to upgrade your classic pizza recipe
Arugula appeal
Handfuls of fresh arugula are a great pizza topping—as lovely to look at as to eat. Spread your dough with tomato sauce, add fresh tomato slices and sliced Mozzarella rounds. Bake for 20 minutes at 350 °F. Top with 3 handfuls of arugula when serving.
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