Buffalo mozzarella is the best ingredient for juicy, delicious pizza. For more flavor, add fresh herbs: basil, chives or thyme. Roll out your dough, add peeled, diced tomatoes and sliced buffalo mozzarella, then sprinkle with 1 tablespoon olive oil. Bake for 15 minutes at 350 °F. Add a small bunch of chopped basil and another tablespoon of olive oil, then bake for another 10 minutes.