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Thanksgiving hacks: 36 no-bake recipes to reduce prep time

By,
Gourmandize

© Cooking Canuck

Cranberry, apple, pomegranate sauce

Arguably the easiest and quickest part of the Thanksgiving feast is a homemade cranberry sauce. Plus, it can be made several days in advance. Up the flavor of your cranberry sauce by adding some apples and pomegranate, with this decadent recipe. 


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Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!