15 make-ahead dishes to make the holidays that much simpler - Page 9
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15 make-ahead dishes to make the holidays that much simpler

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Gourmandize

© Not Without Salt

Chanterelle chowder with bacon and corn

Fennel and fragrant thyme, sweet corn, woody Chanterelle mushrooms and bacon all come together in this immensely satisfying chowder. The flavors only intensify overnight if you want to make it ahead of time and reheat before serving.  


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