20 recipes that prove everything is better with cheese
Blue cheese veal stew
Brown chopped veal shoulder in a large saucepan. Make a roux, add chicken broth, diced blue cheese, cream, then the cooked veal chunks. Stir well, until the cheese melts, then serve immediately with white rice. If you're unsure about your skills, here are 7 secrets to making the perfect stew.
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Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!