30 outstanding brunch recipes that will summon a crowd
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Pumpkin cranberry scones
If you've got ingredients leftover from Thanksgiving, these sweet charmers will make you wish pumpkin and cranberries were in season all year-round. Fortunately, you can still make this recipe any time you want because it calls for dried cranberries and canned pumpkin puree. Candied ginger provides an extra wow factor to the dough.
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Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!