30 outstanding brunch recipes that will summon a crowd - Page 30
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30 outstanding brunch recipes that will summon a crowd

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Bourbon, bacon and brown sugar monkey bread 30/30

© Cooking with Cakes

Bourbon, bacon and brown sugar monkey bread

We just might have saved the best for last because with this ridiculously amazing recipe, no brunch will ever be the same again. Even its name alliterates, rolling off your tongue as easy as one bite rolls onto it and blows you away with the taste of Bourbon-y, crispy bacon-y, sweet cinnamon-y flavors that are simply unmatched in any other shareable breakfast pastry we've seen so far. Go on, we dare you to make it without sneaking a bite before serving.


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Chef Tips and Tricks

You're watching: Three Cheese Baguette
Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!