30 outstanding brunch recipes that will summon a crowd
© Cooking with Cakes
Bourbon, bacon and brown sugar monkey bread
We just might have saved the best for last because with this ridiculously amazing recipe, no brunch will ever be the same again. Even its name alliterates, rolling off your tongue as easy as one bite rolls onto it and blows you away with the taste of Bourbon-y, crispy bacon-y, sweet cinnamon-y flavors that are simply unmatched in any other shareable breakfast pastry we've seen so far. Go on, we dare you to make it without sneaking a bite before serving.
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Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!