The secret to cooking hard-boiled eggs in bulk and what to do with them
Meatloaf and eggs
For this delicious recipe, soak bread in cream. In a food processor, blend 1 pound cooked pork meat, then add garlic, onion and parsley. Pulse until well combined. Add the soaked bread and beaten eggs. Season and knead everything together well. Pour half the mixture into a buttered loaf pan, add 4 peeled hard-boiled eggs, then cover with the remaining batter. Bake for 35 minutes at 350 °F.
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VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!