To go alongside a nice dinner roast or breaded veal escalopes, why not prepare a cheesy broccoli side dish? There's something about the cruciferous green veggie soaked in cheese sauce that just tickles our taste buds. Place cooked broccoli florets into a baking dish, then add a mixture of thick sour cream and grated cheese. Season with salt and pepper to taste, then bake for 15 to 20 minutes at 350 °F until the cheese is melted and bubbly.