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Timpano
Ever seen the film "Big Night" with Stanley Tucci and a young Marc Anthony? There's a famous scene from the film in which the characters prepare timpano from scratch. For those of you who've never heard of it, it's basically a gigantic, layered meaty pasta dish with sausage, meatballs, salami, eggs and cheese, wrapped up in pizza dough and baked until golden brown. The recipe varies, but basically it's a mondo pizza-pasta-bake that isn't for the faint of heart. Here's how to make it.
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CRISPY FRIED PASTA DIPPERS
Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.