20 recipes to feed your inner fat kid
© Half Baked Harvest
Authentic Canadian poutine
Originally from Canada, this gravy-doused poutine is one of those foods that just screams 'comfort'. Bowls filled with fries, topped with cheese curds and a piping hot balsamic and stout beer gravy results, inevitably, in a table full of smiles.
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VIDEO: Crispy Fried Pasta Dippers
Run out of chips for the party ? Fry some pasta! Guaranteed success!
CRISPY FRIED PASTA DIPPERS
Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.