30 Summery Seafood Recipes You'll Love
© Closet Cooking
Chargrilled Oysters
Some people like their oysters raw (read: live!), straight out of the shell. If you're not the freshly shucked type, try them like this: grilled with a lemony garlic butter, cayenne, melty cheese and parsley. Served with hot sauce and fresh, crusty bread, even the most skeptical can be converted.
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