Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
These seafood stuffed avocados are a superb alternative to the age-old favorite, the shrimp cocktail. With shrimp and crab meat served atop buttery avocado, it's finished off with a sweet-spicy mayo, Sriracha and condensed milk sauce—and (just to be extra indulgent) a creamy cilantro avocado sauce. Yum!