Raise the 'steaks' with these delicious rubs and sauces that add instant oomph to your favorite cut of beef. - Page 4

Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK

Gourmandize Menu Enter a recipe name, ingredient, keyword...

Logout / Welcome

Rub It In: 25 Rubs And Sauces Your Steaks Need Now

ByNicci Collier, 06/14/2016

254 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

4/25 Previous Next

Chimichurri sauce

Handfuls of fresh cilantro and flat-leaf parsley are the heroes of this 5-minute chimichurri sauce. It's just the kind of sauce—with red pepper flakes for a bit of heat and lemon for bite—that you want to enjoy with your steak on a hot, summer's day. Plus, it's really versatile too and goes just as well with seafood and fish or chicken.

previous next