25 Melt-In-Your-Mouth Ice Cream Desserts For Summer
© Will Cook For Smiles
Banana split ice cream pie
It's time to update your classic banana split recipe by making this banana split ice cream pie! It's the ultimate hybrid of an ice cream pie and a banana split. Use your favorite flavor of ice cream as well as whatever fruit is in season. Cherries, strawberries and other berries make for great toppings, as do crushed nuts like walnuts, hazelnuts or pistachios. Finish with a drizzle of chocolate sauce and dig in!
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Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!
INGREDIENTS
- 5 Potatoes
- 1.5 Cup shredded zucchini
- 3/4 Cup shredded cheese
- 3/ Cup milk
- 1/3 Cup coriander, chopped
- 1/3 Cup basil, chopped
- Parmesan, to sprinkle
- Salt and pepper, to season
METHOD
- Chop the potatoes in half, boil until very tender and drain.
- In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly.
- On a baking tray, spoon out the zucchini-potato mixture and form into balls.
- Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
- When golden, remove from oven... and enjoy!