The Secret Ingredient Your Pasta Is Missing - Page 4
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The Secret Ingredient Your Pasta Is Missing

By,
Gourmandize

THE BEST KEPT SECRET

Like salt, lemon works as a flavor enhancer — just without the high sodium content! A small amount of lemon juice can drastically bring out the flavor of the pasta sauce, especially if it's tomato-based. The result is a healthier, yummy, but nonetheless carb-olicious dinner — what's not to love?



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Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?