The Secret Ingredient Your Pasta Is Missing

ByStephanie Holmes, 06/19/2018

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THE BEST KEPT SECRET

Like salt, lemon works as a flavor enhancer — just without the high sodium content! A small amount of lemon juice can drastically bring out the flavor of the pasta sauce, especially if it's tomato-based. The result is a healthier, yummy, but nonetheless carb-olicious dinner — what's not to love?