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34 Mess-Free Ways To Enjoy S'mores

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Gourmandize
S'mores Waffles with Nutella and Toasted Coconut 15/34

© Pinch of Yum

S'mores Waffles with Nutella and Toasted Coconut

If you're more of a fan of making your waffle batter from scratch, this more or less traditional waffle will suite you. Though, don't forget you came here for s'mores! The yummy Nutella and marshmallow combination is a perfect stuffing. 


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Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!