How to make salted butter caramel, step by step
Add the cream to the caramel
When the caramel is golden, carefully add the heavy cream (that you've heated in the microwave for a minute or two). Pay extra attention to this step because the mixture tends to bubble over and splatter at this point, so it's best to wear cooking mitts and an apron to avoid burning yourself.
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How to Make the Perfect Caramel Sauce
Learn how to make perfect, runny caramel sauce in this sweet tutorial by our Gourmandize Chef Damien. Follow this easy to follow, short video guide how to achieve a runny caramel and you'll never fail your caramel sauce again.