The World's 50 Best Sandwiches
ByEmily Marten,
Gourmandize
© I Am A Food Blog
Bahn Mi (Vietnam)
A product of French colonialism, bahn mi sandwiches are made on baguette-style bread and are filled with a variety of ingredients usually includes meat, fresh cilantro, cucumber, pickled carrots and daikon radishes, pork pâté, mayonnaise and chili peppers. It's got the perfect combination of hot and cold textures, and it remains a staple food in Vietnamese cuisine today. Get the recipe here.
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