The World's 50 Best Sandwiches

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© Rasa Malaysia

Kaya Toast (Singapore, Malaysia)

This sweet toast, enjoyed for breakfast, consists of a thin slice of butter and kaya—a Malaysian spread made with coconut, eggs and caramel. It was created by Hainan immigrants who came to the Malay peninsula, and it remains a very popular snack in Singapore and Malaysia today. Get the recipe here.