Foods that Improve Blood Circulation & Reduce the Risk of Heart Attacks - Page 5

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Foods that Improve Blood Circulation & Reduce the Risk of Heart Attacks

ByStephanie Holmes, 07/22/2021

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Tomatoes

Tomatoes are rich in lycopene, a powerful antioxidant that prevents the oxidation of bad cholesterol. It also reduces the risk of atherosclerosis (a disease that occurs when plaque builds up in your arteries) and, consequently, cardiovascular disease.

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