Our favorite fall recipes - 100 recipes
If you like this, you'll definitely like: fall baking, spring, pot pie, winter squash, slow cooked, winter
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Top rated Fall recipes
Crock Pot Pepper Steak
By RecipeKitchen, Recipe Kitchen
Delicious Crock Pot Pepper Steak Perfect For A Fall Or Winter Day
- 2 pounds sliced steak
- 2 tablespoons oil
- ½ cup soy sauce
- 1 cup chopped onions
- 2 cloves garlic, minced
- ¼ cup sugar
- ½ teaspoon pepper
- ½ teaspoon ginger
- 5 whole tomatoes cut into eighths
- 3 large green bell peppers cut into strips
- ¾ cup cold water
- 1 ¼ tablespoons corn starch
Blueberry Ricotta Strudel
By sinfulsweets
Flaky crispy sweet puff pastry surrounds this Italian fluffy ricotta filling studded with bursting fresh blueberrie...
- 1 pkg. defrosted puff pastry
- flour for rolling
- Filling:
- 1/2 pkg cream cheese, room temp.
- 1 cup ricotta cheese
- 1/4 cup sugar
- 1/2 container fresh washed blueberries
- Topping:
- 1 tbsp coarse sugar
- 1 egg + 1 tbsp water
- .
- .
A Fall Fave: Crockpot Lasagna Soup
Does anything say fall like a crockpot? Slowly bubbling away, filling the house full of delicious smells — it really is a sign you're home.
Brussels Sprouts Salad with Prosciutto
By happyfoodstube, Happy Foods Tube
This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho
- 500g (1.1lb) Brussels Sprouts
- 80g (2.8oz) Feta Cheese
- 60g (2.10oz) Unsalted Butter
- 50g (1.8oz) Jamon Serrano or Prosciutto
- 1 Medium Onion
- 1 Large Pomegranate
- A Pinch of Salt & Pepper
Autumn Salad
By Lingonberrylane, Lydia Ln
Roast beets at 400 F for about 40 minutes
- mixed greens
- spinach
- roasted golden beets
- tomatoes
- lentils
- grapes
- Lemon Tahini dressing
- 1 spoonful of tahini
- Juice of 1 lemon
- honey to taste
- parsley to taste
- small clove of garlic
- olive oil
FAST 5: Even Picky Eaters Will Love These Easy and Delicious SPINACH Recipes
Eat your greens, and enjoy them too! Here are five super simple things you can make with spinach.
Immune Boosting Turmeric Tea
By happyfoodstube, Happy Foods Tube
Fight off the viruses with this Immune Boosting Turmeric Tea! Freshly brewed cup of turmeric tea will help you stay...
- 2 cups Water
- 1 thumb size Turmeric Root , fresh
- 1 thumb size Ginger Root , fresh
- 1 Orange , small
- 2-3 Fresh Mint Sprigs
- A Pinch of Black Pepper, per cup
Butternut Squash and Apple Bisque
By nrlowell, The Chef's Last Diet - exploring a healthy love of food
A rich creamy fall soup, with a warming savory blend of spices to enhance the natural sweetness of the apples and t...
- 1 Small Butternut Squash (about 1.5-2 lbs), peeled and cubed
- 2 Large Fuji Apples
- 1 Sweet onion diced
- 1/4 Tsp Ground Cloves
- 1/4 Tsp Ground Cinnamon
- 1/2 Tsp Ground Cumin
- 1/2 Tsp Smoked Paprika
- 2 Tsp Kosher Salt**
- 1 Qt Chicken Stock
- 2 TBL Unsalted Butter
- 1 Cup Heavy Cream
Sydney's Spice bread
By Jmbiles
It is a satisfying bread for any occasion, morning, day, or night! With a different taste of flavors after each bit
- INGREDIENTS:
- 2 Cups of flour
- 1 cup of sugar
- 1 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1/4 tsp. Coco powder
- 1/4 tsp. Cinnamon
- Pinch of ginger
- Pinch of salt
- spoonful of pumpkin pie spice (1/2 to 1 TBSP)
- 2 eggs
- 1/4 tsp. mint extract
- 1 tsp. vanilla extract
- 1 cup of milk
- 1/2 cup of oil
Hot Baked Cinnamon Apples
By yolo80
These cinnamon apples taste like a cobbler or pie without the crust
- 10 apples, cored, peeled and sliced thinly
- 2 teaspoons cinnamon
- 1 cup brown sugar
- 2 teaspoons lemon juice (optional)
- 1 dash salt
- 1 dash nutmeg
- whipped cream (optional) or ice cream (optional)
Chicken with Cauliflower and Apples
By FromtheBookshelf, From the Bookshelf
With just a few ingredients and one baking sheet you can have a wonderful dinner on the table in under an hour!
- 4 bone in skin on chicken thighs (about 2 pounds)
- 1/2 head green cabbage (about 1/2 pound) cut into 1 1/2 inch pieces
- 4 sprigs of thyme
- 1/2 head of cauliflower cut into medium florets
- 1 T extra virgin olive oil
- salt and pepper
- 2 Pink Lady or Cameo apples cut into 1/2 inch wedges
Mini Apple Pies
By kakesbykatie.cake, Baking My Way Through Germany
Mini Apple Pies. Discover our recipe
- Pie dough
- 2 Apples, peeled, cored and sliced
- 1/4 cup sugar
- 2 tblsp lemon juice
- 1/2 tsp. cinnamon
- pinch of nutmeg
- pinch of ground cloves
- 1 egg beaten
- 100g Marzipan (this is the best part!)
- Egg wash
fall recipe collections
fall baking More Fall recipes
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Apple Strudel Bon-Bons
- 250g Flour
- 125g Water
- 25g Eggs + 1 egg for the egg wash
- 25g Oil
- 2.5g Salt
- 2 tablespoons Butter, melted
- 225g Apples, peeled and chopped
- 40g Sugar
- 1 teaspoon Cinnamon
- Lemon Juice
- 50g Raisins
-
Sannois soft set apple tart with...
- What you’ll need
- 250g good quality plain flour
- 125g salted butter room temperature and diced
- 10g caster sugar
- 1 tsp cold water
- 1 egg beaten
- pinch of sea salt
- Filling
- 6-8 Worcester apples, peeled, cored and sliced into thick chunks kept in acidulated water to prevent browning
- 1 handful of ripe brambles or garden blackberries
- 15g salted butter
- 50g golden caster sugar
- 1 tbsp lemon juice
- 100ml double cream
- 1 egg
- 2 tsp icing sugar for dusting
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Leek and Potato Soup without Cream
- Leeks 1 Pound (4 large)
- Potatoes 4 Medium
- Olive oil 2 Tablespoon
- Vegetable stock powder 2 Tablespoon
- Water 1 Liter
- Bay leaf 4 Medium
- Garlic cloves 2 Large
- Salt 1 Teaspoon (or to taste)
- Cracked black pepper 1 2 Teaspoon (or to taste)
- Read more at http://www.ifood.tv/recipe/leek-and-potato-soup-without-cream#kucLeby0C9UUxmDO.99
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Sweet Potato Casserole with...
- 1 29-oz can sweet potatoes
- 2/3 cup brown sugar
- 3 tbsp butter
- 1 egg
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tsp vanilla
- About 3 cups marshmallows
-
Baby/ Kid friendly Autumn Soup
- 1/2 green cabbage
- 2 cups Pumpkin
- 3 potatoes
- 2 small carrots
- 2 tomatoes
- 1 leek white
- 1 1/4 cup green beans
- 2 tbsp butter
- salt and pepper
-
Creamy of Butternut Soup
- 1 butternut squash
- 2 onions
- 1 dash of cream to each plate
- 1 tablespoon olive oil (halved)
- ½ teaspoon of nutmeg and turmeric
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Slow-Cooker Mexican Chicken Chili
- 1 1/4 lb Boneless Skinless Chicken Breasts
- 1/2 cup Yellow Onion, Chopped
- 126 g Celery, Chopped
- 2 tsp Chili Powder
- 1 tsp Ground Cumin
- 12 oz Diced Tomatoes (original)
- 10 oz Enchilada Sauce (mild)
- 113 g Fire-roasted Diced Green Chiles
- 432 g Whole Kernel Corn – No Salt Added
- 16 oz Light Red Kidney Beans
- 16 oz Reduced Sodium Pinto Beans
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Apple Crunch
- 1/2 C. sugar
- 1/2 C.brown sugar
- 1 1/2 C.flour
- 1/4 tsp salt
- 1 stick butter/or 1/2 C. oil
- 1/4 C. oatmeal
- Sliced Apples
-
Apple Tart
- Crust
- 1 1/4 cups unbleached all purpose flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/2 cup chilled unsalted butter, cut into 1/2-incj cubes
- 1 large egg yolk
- 1 tablespoon ice water or more.
- Filling
- 8 large about 4 pounds Golden Delicious or other tart apples
- 1/2 lemon
- 1/2 cup sugar plus 1 tablespoon for the tart top
- 1 teaspoon cinnamon
-
Pork chops and pumpkin
- Pumpkin (Two slices no thicker than a centimeter)
- peas
- shallots
- Half an onion
- A pork chop per person
- 1 cup salted butter
- Salt
- Pepper
- Balsamic Vinegar
- A handful of chopped leeks
- egg
-
Favorite Caramel Apple Pie Cobbler
- 1 red delicious apple
- 1 granny smith apple
- 1 golden delicious apple
- 1 fuji apple
- 1/3 cup prepared orange juice
- 1/3 cup prepared apple juice
- 3/4 cup brown sugar plus 3 tablespoons, divided
- 3/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- dash salt
- 1/4 cup raisins
- 1/3 cup cranberries, fresh or frozen
- 1 teaspoon vanilla plus 1/2 teaspoon, divided
- 2 tablespoon butter
- 1 package yellow cake mix
- 1/2 cup cinnamon applesauce
-
Creamy Potato Soup
- 2 quarts water for boiling potatoes
- 8 potatoes, diced
- 4 cans chicken broth
- 1 small onion, diced
- 1 teaspoon salt
- 1 teaspoon fresh coarse ground black pepper
- 3/4 cup all-purpose flour
- 2 cups cold water
- 1 1/2 cups heavy cream
- 1 cup butter
- 1 1/2 cups colby-monterey jack cheese
- 1/4 cup bacon bit
- 1/4 green onion
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