Our easy gazpacho recipes - 5 recipes
If you like this, you'll definitely like: vegetable gazpacho, hot summer soup, vegetarian gazpacho, chilled lemon basil avocado soup, cold cucumber soup
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Top rated Easy gazpacho recipes
Gazpacho Soup
![Gazpacho Soup](/media/gazpacho-soup_crop.jpg/tsp/gazpacho-soup.jpg)
By Grant_C
Cold Tomato Soup
- In your blender combine:1 (10-oz.) can condensed tomato soup
- 1 soup can cold water
- l cup thinly sliced and quartered cucumber (removing seeds if large)
- 1/4 cup finely chopped green pepper
- 1/4 cup finely chopped onion
- 1/4 cup olive oil
- 2 tbsp. white wine vinegar
- 1 clove garlic finely chopped
- 2 drops Tabasco
- pinch of salt
- pinch of pepper
10 amazing ways to make gazpacho with fruit (and veggies too!)
![10 amazing ways to make gazpacho with fruit (and veggies too!)](/cache/article/ogimage_1326.jpg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
By IT: Debora Prevedello
Kick the classic recipe up a notch!
Tomato Gazpacho with Sardines
![Tomato Gazpacho with Sardines](/media/t_123_54399_6832_crop.png/tsp/tomato-gazpacho-with-sardines.jpg)
By Saupiquet
Peel cucumber, onion, garlic clove and orange
- 2 cans of whole sardines with tomato sauce
- 8 ripe tomatoes
- 1 orange
- ½ cucumber
- ½ yellow pepper
- 1 large onion
- 1 clove of garlic
- 1 tsp of Espelette
- 1 tbsp sherry vinegar
- 1 bunch of chives
- 3/4 cup of parmesan
- 4 slices of brioche
10 surprising ways to eat watermelon this summer
![10 surprising ways to eat watermelon this summer](/cache/article/ogimage_1347.jpg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
By Marie-Rose
Here are 10 recipes to celebrate this pinkalicious fruit in both its sweet and savory glory!
Pea Gazpacho with Mint
![Pea Gazpacho with Mint](/media/t_123_17702_4439_crop.jpg/tsp/pea-gazpacho-with-mint.jpg)
By herve meynadier
Pea Gazpacho with Mint. Discover our recipe
- · 1 pound fresh peas
- · Scant 1/2 cup olive oil
- · Scant 1/2 cup crème fraîche
- · 2 cups of chicken stock (I used a chicken bouillon cube)
- · 3 sprigs of mint
- · Salt and pepper
Smoky Gazpacho
![Smoky Gazpacho](/media/gazpacho_crop.jpg/tsp/smoky-gazpacho.jpg)
By Bourbon Barrel Foods, Bourbon Barrel Foods
In a bowl, squeeze the seeds and juice out of the tomato chunks
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- 4-5 lbs large tomatoes, cut into quarters
- 1 lb sourdough, crust removed and cut into 1/2 inch pieces
- 2 red bell peppers, diced
- 2 jalapenos, diced
- 2 c peeled cucumber, diced
- 2 c chopped red onion
- 3/4 c Sherry red wine vinegar
- 1/2 c extra virgin olive oil
- 3 garlic cloves, minced
- 1 tsp ground cumin
- 2 TBS Bourbon Smoked Paprika
- 3-4 TBS Bourbon Smoked Salt
- 4 TBS Bourbon Smoked Pepper
- 2 c water
Yes, you can actually cool down with soup. Here's how.
![Yes, you can actually cool down with soup. Here's how.](/cache/article/ogimage_1417.jpg/c12b90cc97a9bd0ceec9e0c9d5f20f54.jpg)
By Marie-Rose
Feeling hot? Why not turn to a delicious cold soup to cool you down! You can use fruits or vegetables or a mixture of both!
WATERMELON GAZPACHO
![WATERMELON GAZPACHO](/media/food-074_crop.jpg/tsp/watermelon-gazpacho.jpg)
By chanel.sk
This is such a fresh healthy soup
- 1 can crushed tomatoes plus liquid
- 1 Serrano chili
- 1 seedless watermelon, divided and chopped
- 1 tbsp red wine vinegar
- 1/4 cup red onion, chopped
- 2 tbsp dried dill
- 2 tsp pepper
- 2 tsp celery salt
- 1/4 cup sugar
- Feta crumbled, to taste, garnish
- Green onion, sliced, to taste, garnish
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