Ground turkey meatballs everyone can enjoy - 5 recipes
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Top rated Ground turkey meatballs recipes
"skinny" low carb spaghetti and meatballs

By european cutie, European Cutie
Here is a low carb dish you don't have to feel guilty about authentic italian spaghetti and meatballs using healthy
- 2 12-ounce to 14-ounce jars of your favorite marinara sauce
- 2 slices of your favorite sandwich bread
- 3/4 cup water
- 1/3 pound ground veal
- 1/3 pound ground pork
- 1/3 pound ground turkey
- 1/2 cup grated Parmesan cheese, plus more for serving
- 1 large egg
- 1/2 small onion, finely minced
- 1/3 cup chopped parsley
- 2 tablespoons chopped basil
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/4 teaspoon red pepper flakes
- 8 ounces whole-wheat skinni spaghetti
Never eat a plain burger again with these 10 cheeses

By Marie-Rose
Turn up your cheese game with these 10 melty-licious varieties that will make you never want to eat a naked burger again.
Cheddar Stuffed Turkey Meatballs

By ashleyjrosemond
I love these meatballs. They're so decadent and cheesy without all the calories of ground beef
- 2 pounds ground turkey
- 1 8oz block of sharp cheddar cut in 1 inch cubes
- Salt
- Ground black pepper
- 1/4 teaspoon ground yellow curry powder
- 1/4 cup plain breadcrumbs
- 2 eggs
- Parsley
- 1 tablespoon minced onion
- 1 tablespoon minced garlic
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Lean Meatballs

By minniegirl
Finely mince 2 tablespoons of parsley and 2 teaspoons of rosemary and add them to 1 lb of ground turkey
- Ground Turkey, Parsley, Rosemary
Turkey Swedish Meatballs

By b_dobson
Combine first 10 ingredients & shape into balls
- 2 lbs ground turkey
- 1 egg
- 3/4 c bread crumbs
- 1 t salt
- 1/2 c milk
- 2 t lemon pepper
- 1 t paprika
- 1/2 t nutmeg
- 2 T chopped parsley
- 1 T onion flakes
- 2 cans chicken broth
- 2 cans cream of mushroom soup
- cooked egg noodles
25 best bacon burger recipes

A hearty beef patty and smoky, salty bacon on a fresh bun: bacon burgers are just the ultimate. Make them like this for even more yumminess!
Grandmoms Meatballs

By pmkreationstation7@gmail.com
This recipe originated with my grandmother
- 2 pounds of ground chuck or sirloin (ground turkey & chicken is good too)
- 1/2 pound of ground pork
- 2 c Italian style bread crumbs
- 4 eggs
- 1 c milk
- 1 c fresh parsley, chopped
- 1/2 c grated cheese
- 1 Tbsp of Virgin olive oil
- 1 onion, minced
- 2 garlic cloves, minced
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